Weifang conger WeiHe turtle legend and practices, to collect

2020/08/14
Weifang & other; Conger WeiHe turtle & throughout; An ancient diet style. According to the weifang diesel county annals ', 'anqiu county annals' records, the turtle from the weifang known since ancient times. The original soup, delicious; The meat is exquisite material soft and rich nutrition.



about weifang conger WeiHe turtle legend has two kinds, one is from the early han general Han Xinzeng and general chu dragon and war in WeiHe, local people out of respect for han xin, who offered WeiHe turtle in the han xin account before. Han xin grateful, chef cooked food, the pendulum drum guild wars, defeat the dragon and.

and allegedly, weifang people appreciate the cuisines banqiao in weifang as a magistrate of a county and initiative. Banqiao in weifang diesel county for 10 years, the officer to be honest and clean, wholeheartedly for the people. Due to overwork, frail, the local people learned that after very worried. Weifang diesel county banqiao one year life of day and to the river catch a lot of turtle, sent to the magistrate of a county home for his birthday. Banqiao said, deeply moved, so life home kitchen all the turtles made the turtle soup, delicious food to share with the people.



fuck hutch, this is a high technology, and then follow the ancient practice of ancient cooking became a flavor of the fish turtle soup is actually & other; Turtle soup & throughout; With & other; Conger & throughout; The method, but locals used to such terms. This dish to broth, juice, fresh, green is, especially for older people to fill the body health is advisable.

the weifang conger WeiHe turtle method is as follows:

see the production of raw materials are: first turtle 1 (only 1000 g) 1, the old hen ( 1000 yuan) 20 g, Chinese prickly ash oil; Production process:



conger WeiHe turtle is the turtle, the old hen after a clean processing, into the pot boiled, until cooked lousy, clean out shells and bones, the skirt edge and cut the meat into small pieces ( Cooked chicken take out without) Of original set. Depending on the soup thickens, will drain in the bowl, pour on zanthoxylum oil.

modern, weifang conger WeiHe turtle semi-finished products, we opened the package through simple processing will be ready to eat food, its craft is commonly by food factory processing after cool, through the vacuum packing machine or gas switch installed the turtle packaged and then treated with high temperature steaming or auxiliary, a pap different methods, such as, to extend the shelf life packaging good soft-shelled turtle.



like this after packaging processing of conger WeiHe turtle semi-finished products can be placed six months to a year is not bad, let's open the packaging after microwave, or add a little simple dishes on pan cook, a delicious food to eat, very convenient.

the restaurants, easy to do since the hot food, food and other industries the application of this method is more, if you have a good idea, welcome to share and mutual benefit.
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