Oomatshini bokupakisha iingxowa ezenziwe kwangaphambili bafanelekile kwiimveliso zokutya kwaselwandle ngenxa yokuguquguquka kwazo kunye nokulula kwazo. Aba matshini banokuzalisa kwaye bavale iingxowa ezenziwe kwangaphambili, bagcine umgangatho wemveliso kwaye baphucule ukuthandwa kwayo kwishelufu. Umatshini wokupakisha ukutya kwaselwandle we-Smart Weigh owenziwe ngomatshini wokulinganisa iintloko ezininzi, umatshini wokupakisha iingxowa ezenziwe kwangaphambili, iqonga lokuxhasa, itafile ejikelezayo, njl. Umatshini wokupakisha ukutya kwaselwandle sisixhobo esizenzekelayo okanye esizenzekelayo esenzelwe ngokukodwa ukupakisha iimveliso zokutya kwaselwandle. Aba matshini bokupakisha ii-shrimp baqinisekisa ukuba zintsha kwaye zandisa ubomi beshelufu ngokusebenzisa iindlela ezifana nokuvala i-vacuum, ukufunxa igesi, kunye nokulungisa i-thermoforming. Baphatha izinto zokutya kwaselwandle ezibuthathaka ezifana nee-fish fillets, ii-shrimp, kunye ne-shellfish ngononophelo, bethintela ungcoliseko kwaye banciphise ukonakala.
I-Smart Weight inikezela ngezisombululo zokupakisha ukutya kwaselwandle kwingxowa eyenziwe kwangaphambili, i-doypack, ibhegi yokuzilungisa. Oomatshini bethu bokupakisha ukutya kwaselwandle banokulinganisa ngokuzenzekelayo kwaye bapakishe uninzi lweemveliso zokutya kwaselwandle kuquka i-shrimp, i-octopus, i-clamshell, i-fishball, i-frozen fish fillet okanye intlanzi epheleleyo njl.
| Uluhlu loomatshini | Umthuthi wesondlo, isilinganisi seentloko ezininzi, umatshini wokupakisha ingxowa owenziwe kwangaphambili, iqonga lenkxaso, itafile ejikelezayo |
| Intloko yokulinganisa | Iintloko ezili-10 okanye iintloko ezili-14 |
| Ubunzima | Iintloko ezili-10: 10-1000 iigram Iintloko ezili-14: 10-2000 iigram |
| Isantya | Iingxowa ezili-10-50/ngomzuzu |
| Isitayile seNgxowa | Isikhwama se-zipper, ibhegi eyenziwe kwangaphambili |
| Ubungakanani beNgxowa | Ubude 160-330mm, ububanzi 110-200mm |
| Izinto zeNgxowa | Ifilimu elaminethiweyo okanye ifilimu ye-PE |
| I-Voltage | 220V/380V, 50HZ okanye 60HZ |
Ezi matshini zokupakisha iintlanzi zifanelekile ukupakisha iimveliso ezinzima. Inkqubo yokupakisha etyebileyo inokunciphisa ngempumelelo impembelelo yezinto zokupakisha kwingxowa, edla ngokusetyenziselwa ukupakisha iintlanzi zaselwandle, iinkukhu ezikhenkcezisiweyo, ukutya okulungisiweyo okukhenkcezisiweyo.
Kwicandelo lokupakisha, ngakumbi kwiimveliso ze-IQF (Individually Quick Frozen), umatshini wokupakisha ingxowa owenziwe kwangaphambili uye wayilwa ngobuchule kwaye wadibaniswa nee-weighers ezenziwe ngokwezifiso zeentloko ezininzi. Injongo ephambili yolu dibaniselwano kukuqinisekisa ukuba iimveliso, ingakumbi ezo zinomphezulu womkhenkce, zikhuselwe kwaye zigcinwe ngokwaneleyo. Iimpawu ziquka ulawulo lobushushu kwiimveliso ezibandayo, imiqobo yokufuma kwizixhobo zokupakisha, kunye nokusebenza ngesantya esiphezulu ukuhlangabezana neemfuno zoshishino, zihlangabezana neemfuno ezahlukeneyo zokupakisha ukutya kwaselwandle, ukuphucula ukusebenza kakuhle kwizityalo zokupakisha iintlanzi kunye nee-shrimp kunye neevenkile ezinkulu ngokufanayo. Olu dibaniselwano aluqinisekisi nje kuphela ukuba imveliso intsha kodwa nomgangatho wayo, ukuqinisekisa ukuba umthengi wokugqibela ufumana imveliso ikwimeko yayo engcono kakhulu.
Sinikezela ngezisombululo ezahlukeneyo kwiimfuno ezahlukeneyo zokupakisha ukutya kwaselwandle, ezifana nomatshini wokulinganisa iintloko ezininzi zesaladi ene-shrimp, umatshini wokupakisha ii-shrimp, umatshini wokupakisha ii-prawns njalo njalo. Ubuchwepheshe bethu bomatshini wokupakisha abupheleli nje kwiimashini zokupakisha iipokotho. Ungafumana nomatshini wokugcwalisa ifom ethe nkqo, umatshini wokupakisha nge-vacuum, umatshini wokupakisha oguquliweyo, umatshini wokupakisha ulusu, umatshini wokuvala iitreyi kunye nomatshini wokupakisha apha.