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Continuous vacuum packaging machine with mushroom ready-to-use food processing technology

2020/08/20
Continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; With the development of economy, people's pace of life quickens, opening of packaged products are available, and as for young and old, are popular foods; Open bags of instant food want available, you may need to through the packaging, can be realized after high temperature and high pressure steaming, prompting packaging machine, vacuum packing machine as well as the development of high temperature and high pressure cooker.



continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Appeared with the development of the aging of the population, the enterprise employment difficult, increasing recruitment difficult also become one of the factors which restrict the development of the enterprise, food packages installed industry in order to achieve the long-term stable development of the enterprise, research and development production of fully automatic vacuum packaging machine, stretch film packaging machine, vacuum type packing machine is used to replace the traditional manual operation, realize the sustainable development of enterprises.

continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Mushrooms are delicious, for young and old, easy to carry, is a kind of nutritious food, in order to easy to carry, can eat to adopt open bag way of preservation, the market prospect is good. Here before we know about the continuous vacuum packaging machine with the connection between the mushroom ready-to-use food processing technology.



continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Mushroom ready-to-use food instructions:

1, the continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Raw materials selection: choose fresh, no bug eat by moth, without disease spot and a thick mushroom as raw material.

2, continuous vacuum packaging machine, and the connection between the mushroom ready-to-use food processing technology; Finishing cleaning: will choose good raw material, removing impurities, with clean water.

3。 Continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Dehydration: put bred in three percent 8 - five percent of the salt in the water 12 hours, and add zero percent. 2 sodium metabisulfite, then rinse - 1 2 times, and 12 hours in a sieve, dries good mushrooms to shred.



4. Continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Cooked: put prepared mushrooms in aluminum pot or stainless steel pot to boil, add a small amount of salt, pepper, wine, etc. , for 30 minutes, remove to buy five hours in the screen.

5。 Continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Drain powder: in its already cooked mushroom evenly into the strong flavor agent ( 10:1) 。 Strong taste of salt, cayenne pepper, Chinese prickly ash, monosodium glutamate, salt, equal freshness agents mixed, also can be strong taste with oil drain into the mushroom after making first.

6. Continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Bake: mix of mushrooms in baking equipment ( Or tanning method) For 3 -, under 60 ℃ or so 5 hours.

7。 Continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Packing: final products processed by vacuum packaging machine for packaging. After the process after the high temperature and high pressure steaming, can realize long-term preservation.

8。 Continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Color: processed mushroom ready-to-use food, its colour and lustre for mushroom body has yellow and black and brown two kinds, different colors, when eating, spicy scent, the taste is sweet and chewy.

continuous vacuum packing machine and the connection between the mushroom ready-to-use food processing technology; Because of the mushroom ready-to-use food want to long-term preservation requires the continuous vacuum packaging machine for packaging and process after the high temperature and high pressure cooking can achieve instant; Mushrooms of the continuous vacuum packaging machine due to the difference of function of vacuum packaging machine price is different also, mushroom ready to manufacturers according to the employment situation of your business to choose to suit oneself enterprise packaging equipment.
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