Menene fa'idodin injin tattara foda mai yawa?

Mawallafi: Smartweigh– Nauyin Kai Mai Yawa

Menene fa'idodin injin ɗin fakitin hatsi? Tare da saurin ci gaban masana'antar abinci, masana'antar fakitin abinci da noma a China, masana'antar injinan fakitin abinci ta China ta sami ci gaba sosai, kuma nau'ikan kayayyaki suna ƙaruwa, wanda hakan ya sa masana'antar injinan abinci na fakitin ya zama sabis kai tsaye ga mutane. haɓaka sabbin masana'antu. Ingancin rayuwa, masana'antar fakitin abinci da masana'antar abinci, da kuma sarrafa kayan noma da na gefe suna cikin manyan masana'antu goma a masana'antar injinan China. Kare muhalli, adana kayan masarufi, da rage farashin kayayyaki.

Lokacin da ake tattara kayayyakin ruwa da hannu, yana da sauƙi a haifar da fashewa. Lokacin da ake tattara kayayyakin injin marufi na foda na hatsi, sau da yawa ana samar da ƙurar tashi, wanda ba wai kawai yana gurɓata muhalli ba, har ma yana ɓatar da kayan da aka yi amfani da su. 1. Tsaftacewa ta asali ta haɗa da (1) Don babban jikin injin rufe zafi, ya kamata a tsaftace shi akai-akai don tabbatar da yanayin hatimi mai tsabta; (2) Bayan rufewa, ya kamata a tsaftace ɓangaren aunawa, kamar sukari, tushen isatis, gishiri, da sauransu, akan lokaci. Dole ne a tabbatar da cewa ana tsaftace farantin makafi da teburin juyawa a kowane motsi don hana tsatsa; (3) Ya kamata a tsaftace kayan da aka warwatse akan tiren kayan akan lokaci don kiyaye injin feshi mai feshi; (4) Ya kamata a tsaftace kan bin diddigin lantarki akai-akai, watau idon lantarki don tabbatar da ƙaramin kuskuren bin diddigin siginar; (5) A tsaftace ƙurar akai-akai a cikin akwatin sarrafa wutar lantarki don hana mummunan hulɗa da sauran gazawa.

Dole ne a duba sabbin injunan da aka sanya, a matse su, a shafa mai a kuma kula da su cikin mako guda na amfani; bayan haka, dole ne a duba su a kuma kula da su kowane wata; 2. Kulawa ta asali (1) Kula da kayan lantarki masu hana ruwa shiga, masu hana danshi shiga, da kuma masu hana danshi shiga. Tsatsa da juriyar beraye. Ya kamata a tsaftace kabad ɗin sarrafa wutar lantarki da tashoshin wayoyi don hana lalacewar wutar lantarki; (2) A duba sukurori na kowane ɓangare na injin marufi akai-akai don hana sassautawa; (3) A saka ragar gear na injin marufi akai-akai, ramin cike mai tare da wurin zama da kuma kayan da ake da su. A sake zuba mai a cikin sassan da ke motsawa. Lokacin ƙara mai mai, a yi hankali kada a zubar da mai a kan bel ɗin tuƙi don hana zamewa, asarar juyawa ko tsufa na bel; (4) Lokacin da ake dakatar da injin, ya kamata a sanya na'urorin rufe zafi guda biyu a wuri a buɗe don hana kayan marufi lalacewa. Lalacewar ƙonewa; .

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