Yabelana nawe ngolwazi lokugcinwa kwansuku zonke lwemishini yokupakisha​

Umbhali: Smartweigh– Isikali Sekhanda Eliningi

I-Zhongshan Smart Weigh Packaging Machinery ineminyaka eyi-10 yesipiliyoni embonini yemishini yokupakisha, futhi ayizange ithuthukise ucwaningo nentuthuko yemishini yokupakisha njalo. I-Xiaoguang elandelayo izokwabelana nawe ngolwazi lwansuku zonke lokugcinwa kwemishini yokupakisha. Ukuqala: Setha izinga lokushisa lokuvala ukushisa kusilawuli sokushisa sebhokisi lokulawula likagesi ngokuya ngezinto zokupakisha ezisetshenzisiwe. Cindezela isibambo se-clutch ukuze uhlukanise indlela yokulinganisa kusuka kudrayivu enkulu.

Vula iswishi yokuqalisa, bese umshini uzosebenza ungenalutho. Hlola ukuthi ikhwalithi yokwenza isikhwama kufanele ivalwe ngokushisa ngaphandle kokuguquka, futhi ukuthungwa kuyafana. Sika isicaba.

Ngemva kokuba izinto ezifanele ukupakishwa zigcwaliswe ngesipuni sensimbi engagqwali, zifakwa emshinini wokugoqa umshini. Vala isibambo se-clutch, ugijime umshini, bese uzama ukuqala umshini. Sebenzisa ibhalansi ukuhlola ukuthi izinto ezisesikhwameni somkhiqizo ziyahlangabezana yini nezidingo zenqubo yokukhiqiza. Ngemva kokuphumelela esivivinyweni, umshini ungaqalwa ngokusemthethweni futhi ufakwe ekukhiqizweni. Qala umshini wokupakisha, bese isikhwama somkhiqizo sithunyelwa kuthreyi ngebhande lokuhambisa.

(Umehluko wesikhwama kufanele uhlolwe njalo ngemizuzu eyishumi nanhlanu noma ngaphezulu). Ngesikhathi sokusebenza komshini, akuvunyelwe ngokuphelele ukuphatha ngesandla, ukuthinta, ukuhlikihla izingxenye ezijikelezayo nezisikayo. Futhi ubheke izinga lokushisa lokuvala ukushisa nganoma yisiphi isikhathi.

Uma kukhona ushintsho ethuba lokugcwalisa kanye nekhwalithi yokusikwa, kufanele kulungiswe nganoma yisiphi isikhathi. Okuqukethwe kokugcinwa: Hlola ukuthi izingxenye zokuxhumanisa zikhululekile yini, bese uqinisa izikhonkwane. Uma izikulufo zigcwele noma ama-gasket ephukile, zishintshe ngezintsha. Hlola isimo se-silicone strip ye-heat sealer, bese uyishintsha ngesikhathi uma yonakele.

Hlola ukuthi ama-terminal kagesi aqinile futhi aphephile. Hlola ukuthi isimo senduku yokushisa kagesi kanye ne-thermometer sizinzile yini. Ngokuvamile, izinga lokushisa le-seal evundlile kufanele libe cishe yi-10oC ngaphezu kwezinga lokushisa le-seal evundlile. Hlola isimo se-cutter, uma i-cutter ingabukhali ngokwanele, sicela uginge ngomshini.

Ukugcinwa Okumaphakathi: kufaka phakathi okuqukethwe kokugcinwa okuvamile. Hlola ukuthungwa kwesivali sokushisa somshini wokupakisha izinhlayiya ezizenzakalelayo. Uma ukuthungwa kungacacile, kulula ukubangela ukuvuza komoya ezintweni zokupakisha. Hlola isimo sokuguguleka kweshafti engenhla yesivali sokushisa, isipilingi sokucindezela, induku yokusekela egoqekayo, kanye nengalo esebenzayo. Uma kukhona umonakalo, kufanele kushintshwe ngesikhathi.

Hlola isimo sokuguguleka kwe-heat seal cam, i-pull bag cam, i-pinion gear, njll. Zonke izingxenye ezithathelwa indawo kufanele zibhalwe kurekhodi lokuvikela futhi zigcinwe iminyaka emithathu.

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