Izinhlobo ezahlukene zokukhiqiza umshini wokupakisha we-steak othomathikhi

Inyama yenkomo, inkulu kakhulu, ingenye yokudla okuvamile ekudleni kwasentshonalanga, ake sibheke ekhaya, ngakho-ke shayela i-steak eningi eShanghai, i-steak e-guangdong ibizwa nangokuthi i-steak. Izinto eziku-filet mignon zikhetha okungukuthi izingcezu zezinkomo zenyama yenkomo okhalweni, isici sayo inyama enamafutha amaningi, amaprotheni amaningi, amafutha aphansi, ilungele ukugcina umzimba; I-steak ye-Sirloin iyinyama engemuva noma enqenqemeni, iqukethe amafutha athile, ikakhulukazi ukubonakaliswa kwesiyingi esinenyama emhlophe, uma kuqhathaniswa nengxenye ephezulu ye-filet mignon eqine kakhulu, ehlafunwayo, efanelekile kubantu abasha kanye nabantu abalungile abanezintambo; Futhi kukhona inyama yenkomo emhlane, khombisa igama elithi T, ohlangothini ngalunye kukhona uPhilip, ngakolunye uhlangothi kuyabanda, inganambitha i-filet mignon entsha futhi ingezwa iphunga le-sirloin steak, ibulale izinyoni ezimbili ngetshe elilodwa. Njengamanje isigqi esisheshayo sempilo, ukukhiqizwa okuningi kwemikhiqizo kusebenzisa indlela yokupakisha i-vacuum, i-steak ayihlukile.

umoya-mpilo nawo ungaba yi-vacuum umshini wokupakisha kunganciphisa ukulahleka kwamanzi, ngaphezu kokuvimbela ukukhula nokusabalala kwamagciwane ku-steak, omunye umsebenzi obalulekile ukuvimbela ukubola kwe-steak, ngoba amafutha aqukethwe ku-steak, kanti ukudla okufana namafutha kuqukethe i-asidi eningi engagcwele, ngenxa yomphumela wokubola kwe-oxygen, ukudla okumuncu, ukuwohloka, ngaphezu kwalokho, ukubola kwenza nokulahlekelwa yi-vitamin A no-C, izinto eziguquguqukayo kumbala wokudla ngendima ye-oxygen, zenze umbala ube mnyama. Ngakho-ke i-oxygen ingavimbela ukubola kokudla, ukugcina umbala wayo, iphunga, ukunambitheka kanye nenani lokudla okunempilo.

umshini wokupakisha we-steak othomathikhi one-double chamber steak automatic vacuum packaging machine, rolling steak automatic vacuum packaging machine, othomathikhi vacuum packaging machine, stretch film steak steak type automatic vacuum umshini wokupakisha , induku eqhubekayo izifaka emshinini wokupakisha we-steak othomathikhi, ngoba induku izifaka ezindleko zefilimu zibiza kakhulu, futhi umncintiswano embonini ye-steak ukhulu, ngakho-ke ake sisebenzise induku ekhaya uhlobo lomshini wokupakisha we-vacuum othomathikhi i-steak incane kakhulu.

vele ubheke ezinye izinhlobo ezahlukene zokukhiqiza umshini wokupakisha we-steak othomathikhi.

I-steak engu-19 ububanzi. Umshini wokupakisha we-steak wegumbi eliphindwe kabili owenziwe ngokuzenzakalelayo wenziwe ngomjikelezo womsebenzi we-studio emibili, izinto zokuvala i-studio vacuum zingafakwa kolunye uhlangothi, umsebenzi oseceleni usuqediwe, isembozo se-studio singashukunyiswa ngokuzenzakalelayo siye kolunye uhlangothi lwesethi ephelele yomsebenzi wokuvala i-vacuum.

Umshini uyi-workshop, ungabeka izikhwama eziyisithupha imikhiqizo ingasebenza kathathu ngomzuzu, okungukuthi ukupakisha izikhwama ezingu-18 ngomzuzu, ukupakisha izikhwama ezingu-1080 ngehora, amahora ayishumi ngosuku kuya ekupakisheni izikhwama ezingu-10800.

Umshini wokupakisha we-rolling steak ozenzakalelayo uqhutshwa yibhande eliluhlaza ngaphansi kwezinto ezisetshenziswayo ukuya esitudiyo, usebenza ngaphansi kwesembozo ngokuzenzakalelayo ngemuva kokuvalwa okuzenzakalelayo kanye ne-vacuum, bese uthuthwa uye ezintweni zokupakisha zebhokisi lokudla.

Umshini womugqa wokuvala umude, umugqa wokuvala ungabeka amaphakheji ama-steak ama-5, umsebenzi ophindwe kane ngomzuzu, ihora kuya ekupakisheni izikhwama ezingu-1200.

Umshini wokupakisha we-vacuum we-steak stretch film othomathikhi wenziwa ngokubumba isikhunta, awudingi isikhwama, inqubo yokusebenza udinga nje izinto zokwenziwa ze-pendulum. Kungenziwa isikhunta somshini esiyisithupha, cindezela u-5 - ngomzuzu owodwa izinyathelo eziyisithupha zingaba, ngakho-ke ukukhiqizwa kungu-30 - ngomzuzu owodwa i-steak iphakethe engu-36, ihora lokukhiqiza lingu-1800 - amaphakheji angu-2160, uma kubalwa ngamahora ayi-10 ngosuku, isikhwama sokupakisha ithini - 18000 Cishe izikhwama ezingu-21600.

Umshini wokupakisha we-vacuum ozenzakalelayo wohlobo lwe-steak ungasebenza ngaphandle komuntu, uzoba, umshini wokondla okwenziwa ngokuzenzakalelayo, imishini ivule isikhwama ngokuzenzakalelayo, iphake ngokuzenzakalelayo, iphake umoya ngokuzenzakalelayo esimweni se-vacuum, ivale futhi ivale.

izikhwama zokupakisha zomshini ezingamagama angu-50 ngomzuzu, ihora elilodwa kuya ezikhwameni ezingu-3000, ukupakisha ithini lokupakisha ngokwesilinganiso samahora ayishumi ngosuku, izikhwama ezingu-30000.

lokho kuyizinhlobo ezahlukene zokukhiqiza umshini wokupakisha we-steak othomathikhi, ngithemba ukukusiza ukuthi ucabangele imishini yokupakisha ye-steak.

Akudingeki ukuthi ukuyithola kubize kakhulu, kudle isikhathi, noma kube nzima. Konke kuncike endleleni efanele kanye ne-multihead weigher esikalini esikhona.

Ukuba ngumholi wokusebenza kusho ukuthi i-Smart Weigh Packaging Machinery Co., Ltd izothola ukusebenza kahle kakhulu, ukwaneliseka kwamakhasimende okuhamba phambili embonini kanye nokusebenza kahle kwezezimali.

I-Smart Weigh Packaging Machinery Co., Ltd ithengisa i-checkweigher kodwa ukugxila kwayo ekusebenzeni kahle kanye nobuchwepheshe bezindawo zokukhiqiza ezisatshalalisiwe kubenze baba ngabadlali abavelele kule ndawo.

Ukuze uthole ofanele kakhulu umshini wakho wokulinganisa izinwele onezinhloko eziningi, udinga ukuxhumana nabaphakeli abafanelekayo abangakhiqiza ikhwalithi ephezulu ngokwezidingo zakho futhi banikeze intengo enobungane.