Mīhini Tākai Kawhe | Taumaha Atamai

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Which Coffee Packaging Format & Machine Do You Need?

They are all manufactured according to the strictest international standards. Our products have received favor from both domestic and foreign markets.
They are now widely exporting to 200 countries.

VFFS Packing Machine

Pillow / Gusset / Block-Bottom for coffee beans and ground coffee

Premade Pouch Packing Machine

Doy, Flat-Bottom, Side-Gusset for coffee powder

Containers Filling Sealing Labeling Machine

Cans & Jars for ground coffee or coffee powder

Coffee Capsule Filling Sealing Machine

K-Cup, Expresso coffee

Module	Typical Range	Key Options	Best For
VFFS (beans/ground)	40–120 bags/min; 100–1000 g	Valve inserter, date coding	High-volume, wholesale
Premade Pouch	20–60 bags/min; 100–1000 g	Zipper, valve	Premium retail, specialty coffee
Can/Jar Filling	30–120 cpm; 150–1000 g	N₂ flush, induction seal, lid types	Premium packs, club stores
Capsule / K-Cup Filling & Sealing	60–300 cpm; 5–20 g per capsule	Servo auger, N₂ flush, foil lidding from roll/precut, emboss/print	Single-serve coffee (K-Cup®, Nespresso-style, compatible capsules)

Find the Right Coffee Packaging Machine

Tell us your bag weight, target speed, product type (whole bean or ground), packaging format, and film type (standard laminate / mono-PE/PP / compostable). We’ll return a tailored shortlist with indicative specs, lead time, and a preliminary CAD layout.

Turnkey Integration

From feeding and dosing to forming–filling–sealing, online QA, case packaging, and palletizing, we engineer the coffee line as one system.

Measurable Freshness & Quality Control

For consistent low residual oxygen and flavor protection across long distribution chains, precision one-way valves, and in-line QA (metal detection, checkweighing).

Fast Changeovers with Tight Weight Control

Recipe recall and tool-less change parts keep format swaps to minutes, while the right dosing for each product—multihead for beans, auger for ground

Sustainability Ready, Globally Supported

Run recyclable mono-material films with verified sealing windows, meet hygiene and compliance requirements, and multilingual training to keep uptime—and customer confidence—high.

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Bag Styles, Valves, and Materials

Popular styles: pillow, gusset, block-bottom; stand-up (doy), flat-bottom, quad-seal; single-serve stick or capsule outer bags.
Freshness options: applied or pre-fitted one-way valves, nitrogen, tin-tie, zipper, easy-tear.
Materials: standard laminates and high-barrier films; mono-PE/PP for recyclability (where infrastructure supports); paper-based or compostable options subject to run testing.

Frequently Ask Questions

Which machine is best for whole beans vs. ground coffee?

For whole beans, a multihead weigher paired with VFFS or premade pouch offers high speed and gentle handling; for ground coffee, an auger filler provides dust-controlled dosing and repeatable accuracy. If you plan to run both, we recommend dual dosing modules or quick-change tooling, plus dedicated recipes to maintain weights and seal integrity across SKUs.

How do I choose between premade pouch and VFFS?

Pick premade when visual impact and format variety are top priorities, or when you need frequent changeovers across short runs. Choose VFFS when total cost per pack and throughput dominate the business case. Many roasters deploy both: premade for premium lines, VFFS for core wholesale products.

Do I need degassing valves and nitrogen?

Freshly roasted beans release CO₂, so one-way valves help vent gas without letting oxygen in. Nitrogen to protect flavor and shelf life. We recommend combining valves with MAP when targeting long distribution chains, larger pack sizes, or stringent sensory requirements.

Can I run recyclable mono-material films?

Yes—mono-PE/PP films are increasingly feasible with the right sealing jaws, temperatures, and dwell times. Expect to validate sealing windows and possibly trade a small amount of speed for recyclability goals. We’ll provide film test protocols and trial runs to confirm performance on your SKUs.

How fast is changeover and cleaning?

With recipe recall and tool-less change parts, format changeovers typically take minutes to under an hour, depending on format shifts (e.g., 250 g to 1 kg, zipper on/off). For ground coffee, plan routine dust-area cleaning and filters replacement; for beans, dry cleaning is usually sufficient and faster.

Can one line handle both jars/cans and pouches?

Yes, via modular layouts: a shared dosing station (auger for ground, multihead for beans) can feed either a can/jar turret or a pouch machine through diverters. While you can share upstream systems, we recommend separate sealing and end-of-line modules to avoid bottlenecks.

Get in touch with us

Building B, Kunxin Industrial Park, No. 55, Dong Fu Road , Dongfeng Town, Zhongshan City, Guangdong Province, China ,528425

He kaihanga matua a Smart Weigh o te ao mō ngā pūnaha pauna tino tika me ngā pūnaha tākai whakauru.

Hononga Tere

Tā Mātou Hua

Mīhini Tākai

Whakapā mai

Ī-mēra:export@smartweighpack.com

Waea: +86 760 87961168

Waea whakaahua: +86-760 8766 3556

Wāhitau: Whare B, Pāka Ahumahi o Kunxin, Nama 55, Huarahi Dong Fu, Tāone o Dongfeng, Tāone o Zhongshan, Porowini o Guangdong, Haina, 528425