Precautions for the use of liquid packaging machines
Due to the rich variety of liquid products, there are also many types and forms of liquid product packaging machines. Among them, liquids used to pack liquid foods The packaging machine has higher technical requirements. Aseptic and hygienic are the basic requirements of liquid food packaging machines.
1. Before starting each time, check and observe whether there are any abnormalities around the machine.
2. When the machine is in operation, it is strictly forbidden to approach or touch the moving parts with your body, hands and head.
3. When the machine is running, it is strictly forbidden to extend hands and tools into the sealing tool holder.
4. It is strictly forbidden to switch the operation buttons frequently during normal operation of the machine, and it is strictly forbidden to frequently change the parameter setting value at will.
5. It is strictly forbidden to run at high speed for a long time.
6. It is forbidden for two people to operate the various switch buttons and mechanisms of the machine at the same time; the power should be turned off during maintenance and maintenance; when multiple people are debugging and repairing the machine at the same time, pay attention Communicate with each other and signal to prevent accidents caused by incoordination.
7. When checking and repairing electrical control circuits, it is strictly forbidden to work with electricity! Be sure to cut off the power! It must be done by electrical professionals, and the machine is automatically locked by the program and cannot be changed without authorization.
8. When the operator is unable to stay awake due to drinking or fatigue, it is strictly forbidden to operate, debug or repair; other untrained or unqualified personnel are not allowed to operate machine.
The correct operation method can effectively extend the service life of the machine and avoid accidents.
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