I-Smart Weigh izinikele ekusizeni amaklayenti akhulise umkhiqizo ngezindleko ezincishisiwe.
Ulimi
I-Smart Weigh izinikele ekusizeni amaklayenti akhulise umkhiqizo ngezindleko ezincishisiwe.
Isingeniso
Ukufaka amabhodlela okugqumisa kuyinqubo ecophelelayo edinga ukunakwa okukhulu ukuze kugcinwe izindinganiso zokuhlanzeka kanye nokukhucululwa kwendle. Ukupakishwa kwamabhodlela okugqumisa kudlala indima ebalulekile ekuqinisekiseni ukuphepha kokudla. Umshini wokupakisha amabhodlela okugqumisa uklanyelwe ukuthi ungagcini nje ngokuhlehlisa inqubo yokupakisha kodwa futhi uphakamise izindinganiso eziphakeme kakhulu zokuhlanzeka nokuthuthwa kwendle. Kulesi sihloko, sizocubungula izici ezihlukahlukene ezifaka isandla ekugcinweni kwezindinganiso zenhlanzeko nezokuthuthwa kwendle ngemishini yokupakisha ibhodlela le-pickle.
Automatic Cleaning Systems
Esinye sezici ezibalulekile zomshini wokupakisha ibhodlela le-pickle yisistimu yayo yokuhlanza okuzenzakalelayo. Ukuqinisekisa ukuphepha kokudla, kubalulekile ukuthi umshini uhlanzwe kahle futhi ukhucululwe ngezikhathi ezithile. Uhlelo lokuhlanza okuzenzakalelayo luqeda ingozi yephutha lomuntu futhi luqinisekisa ukuthi ingxenye ngayinye yomshini ihlanzwa ngokuphumelelayo.
Inqubo yokuhlanza ihilela uchungechunge lwezinyathelo eziklanyelwe ukuqeda noma yiziphi izinsalela zokungcola, okuhlanganisa amagciwane, izinhlayiya zothuli, neminye imithombo engaba khona yokungcola. Lo mshini ufakwe amajethi amanzi anomfutho ophezulu kanye nama-ejenti okuhlanza akhiwe ngokukhethekile ukuze aqede noma yiziphi izinsalela ezihlala isikhathi eside. Lokhu kuqinisekisa ukuthi amabhodlela okugqumisa ahlala ekhululekile kunoma yiziphi izinto zangaphandle phakathi nenqubo yokupakisha.
Umklamo Ohlanzekile
Imishini yokupakisha amabhodlela e-Pickle yakhelwe ngokunamathela ngokuqinile ezindinganisweni zokuhlanzeka. Izinto zokwakha ezikhethelwe le mishini azisebenzi futhi azinabuthi, zivimbela noma yikuphi ukucwiliswa kwezinto eziyingozi emabhodleleni okugqumisa. Izindawo zemishini zenziwe zibushelelezi ukuze kugwenywe ukunqwabelana kokungcola futhi kube lula ukuhlanzwa kalula.
Ngaphezu kwalokho, imishini iklanyelwe ukunciphisa ingozi yokungcoliswa okuphambanayo. Afaka amakhompathimenti ahlukene ezigaba ezahlukene zenqubo yokupakisha, eqinisekisa ukuthi amakhukhamba aluhlaza, amanzi ahlanzekile, nemikhiqizo eqediwe igcinwa ihlukene futhi ayihlangani. Lokhu kuhlukaniswa kunciphisa ingozi yokukhula kwamagciwane futhi kuqinisekisa ubuqotho bomkhiqizo ohlanganisiwe.
Izinqubo zokukhucululwa kwendle
Ukugcina izindinganiso zokuhlanzeka nokukhucululwa kwendle, imishini yokupakisha amabhodlela okugqumisa ilandela izinqubo eziqinile zokukhucululwa kwendle. Lezi zinqubo zibandakanya ukuhlanza kanye nokubulala amagciwane umshini ngaphambi nangemva komjikelezo ngamunye wokukhiqiza. Lokhu kuqinisekisa ukuthi noma yikuphi ukungcola okungaba khona kuyasuswa ngaphambi kokupakishwa kweqoqo elilandelayo.
Izinqubo zokukhucululwa kwendle ngokuvamile zifaka ukusetshenziswa kwezixazululo ze-sanitizing zebanga lokudla, ezifuthwa noma zisakazwe kuwo wonke umshini. Lokhu kubulala ngempumelelo noma yimaphi amabhaktheriya asele noma amagciwane okungenzeka akhona endaweni. Ukwengeza, umshini ugezwa kahle ukuze ususe noma yimiphi iminonjana yesisombululo sokuhlanza ngaphambi kokuqala komjikelezo wokukhiqiza olandelayo.
Izinyathelo Zokulawula Ikhwalithi
Ukugcina ukuphepha kokudla ngomshini wokupakisha amabhodlela okugqumisa akukhona nje mayelana nenhlanzeko nokuthuthwa kwendle kodwa futhi nokuqinisekisa ikhwalithi iyonke yomkhiqizo opakishiwe. Abakhiqizi be-pickle basebenzisa izindlela zokulawula ikhwalithi ukuze baqaphe futhi bagcine izindinganiso ezingaguquki kuyo yonke inqubo yokupakisha.
Lezi zinyathelo zihlanganisa ukuhlolwa okuvamile komshini, ukuhlola noma yiziphi izingxenye ezingasebenzi kahle noma imithombo engase ibe khona yokungcola. Noma yikuphi ukungahambi kahle noma ukuchezuka kumazinga anqunywe kusengaphambili kulungiswa ngokushesha ukuze kugwenywe ukuphazamisa ikhwalithi yomkhiqizo wokugcina. Ukwengeza, amasampula eqeqebana ngalinye ayahlolwa ukuze kuhlolwe izici ezifana nokunambitha, ukuthungwa, nokuphepha kwe-microbiological.
Imikhuba Yokuphatha Nokupakisha
Ngaphandle komshini ngokwawo, izinqubo zokuphatha nokupakisha nazo zidlala indima ebalulekile ekugcineni inhlanzeko nezindinganiso zokukhucululwa kwendle. Imikhuba efanele yenhlanzeko yomuntu siqu iyasetshenziswa, okuhlanganisa ukusetshenziswa kwamagilavu, amanethi ezinwele, nezinye izinto zokuzivikela ukuze kuvinjelwe noma yikuphi ukungcola okungase kube khona ekuthinteni abantu.
Phakathi nenqubo yokupakisha, umshini uqinisekisa ukuthi amabhodlela afakwa inzalo ngaphambi kokuba agcwaliswe ngama-pickle kanye ne-brine. Umshini wokupakisha usebenzisa indawo elawulwayo ukuze unciphise ukungcoliswa kwangaphandle, njengezinhlayiya zothuli noma ama-microorganisms ahamba emoyeni. Amabhodlela avalwa ngokushesha ngemva kokugcwalisa, ukuvimbela noma yikuphi ukungena kokungcola futhi kulondoloze ukusha kanye nekhwalithi yama-pickle.
Isifinyezo
Sengiphetha, umshini wokupakisha ibhodlela le-pickle uwusizo ekugcineni izindinganiso zokuhlanzeka nokuhlanzeka ukuze kuqinisekiswe ukuphepha kokudla. Amasistimu okuhlanza okuzenzakalelayo, idizayini yenhlanzeko, izinqubo zokukhucululwa kwendle, izinyathelo zokulawula ikhwalithi, nokuphatha ngendlela efanele kanye nezinqubo zokupakisha ngokuhlanganyela kunomthelela ekuthembekeni komkhiqizo wokugcina. Ngokunamathela kulezi zindinganiso eziphakeme, abakhiqizi be-pickle bangaletha ngokuzethemba amakhukhamba aphephile namnandi kubathengi emhlabeni wonke. Ngakho-ke, ngesikhathi esilandelayo lapho ujabulela ukhukhamba oluvela ebhodleleni, ungaqiniseka ukuthi uye wabhekana nenqubo yokupakisha eqinile futhi ecophelelayo, egcina izindinganiso eziphakeme kakhulu zokuhlanzeka nokukhucululwa kwendle.
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