Several thousand yuan, vacuum packing function tofu?
tofu is a kind of soybean as main raw materials of food, originated in China, in Vietnam, Japan and Korea are also common.
Tofu is an alchemist, huainan Wang Liuan invention of green health food.
Today, has a history of more than two thousand one hundred years, deeply, peripheral countries, our people and the people of the world's favorite.
Development so far, has the variety is complete, great variety, has a unique flavor, the characteristics of the production process simple and convenient.
Have a high protein, low adipose, fall blood pressure, fall hematic fat, cholesterol effect.
Is born cooked all can, old and young all appropriate, health keep fit, longer live food market.
cheap is not cost-effective.
Suitable for your products and production requirements is the most suitable machine!
Stable performance low failure, high efficiency operation is simple, good after-sales service and so on will affect the price of the product.
Finally said: a price points a points goods, do lose money buying and selling nobody, polish eyes equilibrium considerations.
dried fruit vacuum packaging machine
and how much will it cost?
are in urgent need of a dried fruit vacuum packaging machine
, shandong and buy here?
vacuum packing machine
can perfect fruit, models complete, can satisfy the demand of users multi-level.
Specific configuration and vacuum pump size can customize according to the requirement of users, can communicate
vacuum packaging machine in food packages installed applications
usually we saw in the market of food vacuum freeze drying, the material is completely frozen, under the absolute degree of vacuum, the vacuum sublimation of food, can achieve the goal of low temperature dehydration.
Due to vacuum drying products have quite a few other drying methods unsurpassable advantages, application in food processing, its advantage is: a, vacuum freezing food consumption is convenient, the food because in the process of packaging have been wash, cut, sealed packaging, only when the edible use bubble one bubble can be eaten two, from food nutrients fresh ways, because it is the first quick freezing, vacuum packaging used and then sublimation drying in vacuum environment, can keep food material structure remains the same, such as the most easy to loss in fruits, vegetables, vitamin C can keep more than 90%;
After three, freeze drier is beautiful beautiful, the appearance of the fruit and vegetables a weather-shack, two not shrink, food always maintain the original shape and color;
After four, quick frozen food and light weight, eggs and all kinds of meat, fruits and vegetables can reduce 50 ~ 60% can reduce 70 ~ 90%;
Five, freeze-dried food can be preserved for a long time and not metamorphism, refrigeration and modified atmosphere can save a few months, is no more than a year, and freeze-dried food can be stored in airtight tin can for more than 5 years.
to buy vacuum packaging machine advice
you can not just put things sealing, but the same as go completely install vacuum packaging process, very inconvenient.
If you want to use single chip vacuum film or sleeve film yourself load products sealing bag before, so I suggest you buy other special sealing a wide edge sealing machine.
, of course, if your product can be used to complete vacuum packing type vacuum machine, so suggest you direct buy a vacuum machine.
It has a separate sealing function, can meet the requirements of your bag have a complete vacuum packaging requirements. Smart Weigh
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