Indlela yokukhetha isikali samakhanda amaningi

Umbhali: Smartweigh– Isisindo Sezinhloko Eziningi

Ukondla ukudla okucutshunguliwe emabhodleleni engilazi, emathinini ensimbi, emathinini epulasitiki anezinhloko eziningi kanye nakwezinye izitsha kungenye yezinqubo eziyinhloko enqubweni yokukhiqiza embonini yokudla. Kunezindlela ezimbili zokondla: ngesandla kanye nomshini. Iningi lezimboni zokudla zanamuhla zisebenzisa amathangi okudla asebenzisa imishini, angathuthukisa umkhiqizo wabasebenzi futhi aqinisekise izimo zokuhlanzeka ezidingekayo ekondleni ukudla okusemathinini, futhi amathini okudla abhekwa njengaqinisekile.

1. Ukuhlukaniswa kwesisindo samakhanda amaningi (1) Ngokwezinga lokuzenzakalela, ingahlukaniswa ibe yi-feeder esetshenziswa ngesandla, i-feeder ezenzakalelayo, i-feeder ezenzakalelayo yeyunithi, kanye ne-feeding package feeding ehlanganisiwe. (2) Ngokwesakhiwo somshini, kune-feeder yomugqa owodwa, i-feeder yemigqa eminingi kanye ne-feeder ejikelezayo eqondile. (3) Ngokwendlela yokudla, ingahlukaniswa ibe yi-feeder ngaphansi kwengcindezi engaguquki yokuphakama kwezinga loketshezi, ukuphakela ngaphansi kwengcindezi eshintshayo yokuphakama kwezinga loketshezi, ukuphakela nge-vacuum, ukuphakela ngaphansi kwengcindezi yomshini, ukuphakela ngaphansi kwezinto ezicindezela igesi.

(4) Ngokusho kweswishi yokudla, kukhona uhlobo lwe-cock, uhlobo lwe-valve, uhlobo lwe-slide valve kanye nohlobo lwe-air valve. (5) Ngokusho kwenani lamakhanda okudla, kunemishini yokudla eyi-1 kuya kwengama-48. (6) Ngokusho kwamaphuzu okudla okulinganiselayo, ingahlukaniswa ngokulinganisa ivolumu ngesilinda esinomthamo ohambayo, ukulinganisa ivolumu ngesilinda esinomthamo oqinile, ukudla kwezinhlanzi ngokulawula isikhundla sezinga loketshezi lokudla, kanye nokupompa okulinganiselwe.

(7) Ngokwezici zezinto ezizophakelwa, kukhona iziphakeli zoketshezi, iziphakeli zesoso kanye neziphakeli eziqinile. 2. Ukukhetha isikali samakhanda amaningi Umgomo wokukhetha isikali samakhanda amaningi uthi: (1) Singakhonza kangcono inqubo yokukhiqiza futhi kumele sikhethwe ngokwezakhiwo zoketshezi lokuphakelayo (ukoma, ukugqwala, ukuguquguquka, njll.). Uma kuyijusi, kungcono ukusebenzisa isiphakeli sejusi se-vacuum ukunciphisa ukuthintana nomoya nokuqinisekisa ikhwalithi yomkhiqizo; uma kuyi-sauce liquid, kungcono ukusebenzisa isiphakeli se-extrusion esenziwe ngomshini; koketshezi olune-viscosity ephansi njengobisi, kungasetshenziswa isiphakeli se-Gravity.

(2) Umshini owodwa unezinjongo eziningi. Ngenxa yokuthi ifektri yokudla ikhiqiza imininingwane eyahlukene, indawo yokusebenzela ilinganiselwe, futhi imikhiqizo ivame ukushintshwa, umshini wokulinganisa amakhanda amaningi kufanele ukwazi ukuzivumelanisa nokukhiqizwa kwezinhlobo ezahlukene. (3) Unomkhiqizo ophezulu futhi uqinisekisa ikhwalithi yemikhiqizo yokondla.

(4) Thuthukisa ngokuphelele izimo zomsebenzi futhi unciphise izindleko zomkhiqizo. (5) Kulula ukuyisebenzisa, kulula ukuyinakekela nokuyilungisa. Ngamafuphi, kufanele ihlotshaniswe eduze nomkhiqizo wangempela, bese uzama ukukhetha isikali samakhanda amaningi esisebenza kahle kakhulu, imisebenzi eminingi, ikhwalithi enhle, ukusetshenziswa nokugcinwa okulula, isakhiwo esilula, isisindo esincane kanye nosayizi omncane.

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