Tshuab ntim khoom siv nqus tsev rau ntim tshuaj yej

Lub tshuab nqus tsev ntim khoom siv cua los yog cua tshuab rau ntim qee yam khoom ntawm peb, thiab nws tuaj yeem ntim khoom txhua yam, muaj ntau yam teeb meem uas peb yuav tsum ceev faj thaum ntim khoom noj, vim tias cov khoom noj yooj yim rau xeb thiab lwj, cuam tshuam rau saj, cov khoom noj sib txawv muaj kev xav sib txawv, niaj hnub no peb yuav tsum paub txog cov tshuaj yej ntim khoom thaum twg yuav tsum tau them sai sai rau cov ntsiab lus.

1, roj tsw qab ntawm cov tshuaj yej yooj yim ploj, thiab yooj yim cuam tshuam los ntawm cov ntxhiab tsw txawv, tshwj xeeb tshaj yog cov tshuaj sib xyaw ua ke thiab cov hlau hluav taws xob ua tiav, kev ua kom sov sealing rau hauv cov ntxhiab tsw yuav cuam tshuam rau cov ntxhiab tshuaj yej, ua rau cov ntxhiab tsw ntawm tshuaj yej. Yog li ntawd, lub tshuab ntim tshuaj yej ntim tshuaj yej yuav tsum zam kev tawm ntawm cov tshuaj tsw qab thiab nqus cov ntxhiab tsw txawv ntawm lub ntiaj teb sab nraud. Cov ntaub ntawv ntim tshuaj yej yuav tsum muaj qee qhov kev ua haujlwm roj thaiv.

2, tiv thaiv kub siab

Qhov kub thiab txias yog cov yam tseem ceeb uas ua rau qhov zoo ntawm cov tshuaj yej hloov pauv, qhov kub thiab txias yog 10 ℃, qhov nrawm ntawm kev tshuaj lom neeg yog 3 ~ 5 zaug. Cov tshuaj yej uas muaj cov tshuaj oxidation ua rau muaj kev kub ntxhov ntau ntxiv, ua rau cov khoom siv zoo xws li polyphenols txo qis sai, thiab qhov zoo ntawm cov tshuaj yej yuav poob qis dua. Qhov kub cia tshuaj yej hauv qab 5 ℃. 10 ~ 15 ℃, xim tshuaj yej yuav ploj qeeb qeeb. Xim thiab ci ntsa iab tuaj yeem khaws cia zoo, thaum qhov kub ntau dua 25 ℃, xim tshuaj yej yuav hloov pauv sai. Yog li ntawd, cov tshuaj yej tsim nyog rau khaws cia rau hauv qhov kub qis.

3, tsis muaj dej noo

Lub tshuab nqus tsev tuaj yeem ua tiav cov haujlwm nqus tsev ntawm kev ua haujlwm ntawm cov tshuaj yej, dej yog qhov nruab nrab ntawm kev hloov pauv biochemical ntawm tshuaj yej, cov dej noo tsawg yog qhov zoo rau kev khaws cia cov tshuaj yej zoo. Kev khaws cia cov dej noo ntawm tshuaj yej mus sij hawm ntev yuav tsum tsis pub ntau tshaj 5%, txog 3% thaum tsim nyog, txwv tsis pub cov ascorbic acid hauv tshuaj yej tawg, xws li xim, aroma thiab saj ntawm tshuaj yej yuav hloov pauv, tshwj xeeb tshaj yog thaum kub dua, metamorphic tuaj yeem ua kom ceev ntawm. Lub tshuab ntim tshuaj yej hauv lub ntim, tuaj yeem xaiv cov dej noo-pov thawj zoo, xws li cov ntawv ci txhuas lossis cov ntawv ci txhuas sib xyaw ua ke cov ntaub ntawv raws li cov zaj duab xis evaporated dej noo-pov thawj rau cov khoom ntim.

4, tiv thaiv kev oxidation,

cov pa oxygen hauv lub tshuab nqus tsev tshuab ntim khoom Kev kho mob khaub thuas tuaj yeem ua rau qee yam khoom hauv tshuaj yej oxidation. Xws li ascorbic acid yooj yim oxidized rau hauv DNA ascorbic acid. Thiab cov xim sib xyaw nrog amino acids, qhov ntxiv ua rau cov saj tshuaj yej phem dua. Yog li. Cov pa oxygen hauv cov ntim tshuaj yej kom zoo tswj tau qis dua 1%. Ntawm lub tshuab ntim tshuaj yej ntim tshuab. Kev ntim khoom lossis txoj kev ntim khoom siv tau los txo qhov muaj oxygen. Kev ntim tshuab nqus tsev yog muab cov tshuaj yej tso rau hauv lub hnab yas mos mos uas nruj zoo. Tawm ntawm lub hnab cua thaum ntim, ua rau muaj qee qib ntawm lub tshuab nqus tsev, tom qab ntawd kaw txoj kev ntim khoom; Kev ntim tshuab nqus tsev yog tib lub sijhawm ntawm cov pa tawm mus rau hauv cov roj inert xws li nitrogen, lub hom phiaj yog los tiv thaiv cov xim tshuaj yej, aroma, saj ruaj khov, khaws nws cov zoo qub.

5, lub teeb ntxoov ntxoo tuaj yeem txhawb chlorophyll hauv tshuaj yej thiab oxidation ntawm lipid, thiab lwm yam, ua rau cov tshuaj yej valeraldehydrate, propionaldehyde tsw khoom xws li nce, ua kom cov tshuaj yej laus sai dua, yog li tshuaj yej ntim tshuab hauv ntim tshuaj yej, yuav tsum ntxoov ntxoo los tiv thaiv lwm cov khoom xyaw xws li chlorophyll, lipid photocatalytic tshuaj tiv thaiv. Tsis tas li ntawd, lub teeb ultraviolet kuj yog qhov tseem ceeb ua rau tshuaj yej metamorphic. Kev daws qhov teeb meem tuaj yeem siv cov thev naus laus zis ntim tshuaj pleev thaiv hnub.

Qhov saum toj no yog peb lub tshuab nqus tsev ntim khoom hauv cov teeb meem xav tau kev saib xyuas thaum ntim cov tshuaj yej, vam tias yuav pab koj. Rau peb ua tiav cov khoom ntim yog tias muaj qhov tshwm sim bulging lossis xau yog peb cov txheej txheem ntim khoom tsis tsim nyog, ces yuav ua haujlwm raws sijhawm, txwv tsis pub cuam tshuam rau qhov saj ntawm cov tshuaj yej, kuj cuam tshuam rau qhov zoo ntawm cov tshuaj yej.

Nws tau dhau los ua qhov tsim nyog rau Smart Weigh Packaging Machinery Co., Ltd kom txuas ntxiv cob qhia, txhim kho thiab hloov kho lawv cov txuj ci kom ua haujlwm tau zoo nrog rau kev siv thev naus laus zis siab.

Smart Weigh Packaging Machinery Co., Ltd yuav dhau los ua lub khw muag khoom rau cov neeg siv khoom, muab kev yooj yim ntawm ntau hom thiab cov channel, thiab muab kev paub txog kev yuav khoom tus kheej uas pab tsim kev sib raug zoo nrog cov neeg siv khoom mus tas li.

lub tshuab ntsuas qhov hnyav yog tsim los ntawm Smart Weigh Packaging Machinery Co., Ltd cov txuj ci kev tshaj lij hauv kev siv tshuab siab.