Nikeza imigqa yemishini yokupakisha enesisindo ezenzakalelayo kusukela ngo-2012
Intamo yedada iqukethe amaprotheni amaningi, futhi iyinyama engenamafutha emsulwa ongayidla ungakhathazeki ngokukhuluphala, futhi ukunambitheka kokuthambisa intamo yedada kune-fried duck neck kunezinhlobo ezahlukene zokunambitheka, njenge-braise ku-soy sauce intamo yedada bese ubona ukuthi lokhu kungokuthathu.
Ngaphambi kokwenza intamo yedada, udinga ukuphinda usebenzise izinto zokusetshenziswa zokucubungula. Thenga intamo yedada kuqala uyinqume ibe yizicucu ezincane, uyicwilise emanzini amahora amabili, bese ufaka amanzi amaningi kaningana, bese ufaka igazi lakho emanzini ahlanzekile;
Bilisa amanzi ebhodweni, engeza intamo yedada emanzi, amanzi ayabila ngemva kokuyikhipha ngemuva kokuyikhipha kabili noma kathathu, intamo yedada egoqekayo kanye nobuso bamanzi afudumele, igwebu elisele lihlanzwe lihlanzekile, lihlanze izinto zokusetshenziswa.
Okokuqala, intamo yedada ifakwa emanzini, intamo yedada ingafakwa emanzini ngemva kokufaka i-halogen ebhodweni lokuqala, bese ifakwa ebhodweni elibilisayo, bese ifakwa emanzini abilayo, bese ifakwa emanzini abilayo amahora amathathu ngemva kokubila, icishe ukushisa bese ifakwa ebhodweni, bese ifakwa ebhodweni ukuze ipholile, futhi ibe nomphumela wokunambitha. Ingadliwa ukuze ingene entanyeni yedada.
Intamo yedada ethosiwe ngaphansi kwentamo yedada ethosiwe ngokuphambene nalokho, izoya ebhodweni le-halogen lentamo yedada ephekiwe futhi ngemva kokuthosiwe, intamo yedada iphansi, futhi ngemva kokushisa okuphezulu okuthosiwe, imikhiqizo inephunga elimnandi kakhulu, ukungena ku-crisp kakhulu, okuhle Intamo yedada ethosiwe ingadliwa ifafazwe nge-cumin, i-chili powder, inambitheka kangcono.
3 kufanele ubhake ku-soy sauce entanyeni yedada, ubeke uwoyela wokupheka omncane epanini, ulinde ukuhlanganisa umlotha waseShayina ohlabayo, i-aniseed, u-anyanisi, ijinja, igalikhi, iqabunga le-bay, i-cassia fry enephunga elimnandi, bese ufaka i-titian ezintweni zokusetshenziswa, i-capsicum frutescens elula yokwenza, engeza ukulawula kwentamo yedada eyomile, ukwenza umlilo engeza iwayini lokupheka, i-oyster sauce, i-soy sauce, inani elincane likashukela, inani elifanele lamanzi okuphuza, isitshulu esincane somlilo imizuzu engama-40, uketshezi lokoma, luphume ebhodweni ngaphambi kokufaka i-chives, i-coriander, ngokwendlela othanda ngayo.
Ake sidle intamo yedada nge-vacuum packing, ngoba ngemva kokupheka okushisa okuphezulu, inyama ithambile kakhulu, akukho khanda lokuhlafuna. Yenza eyakho futhi ishise, futhi iyahlafuna, uma ike yenziwa kakhulu, ingaba semkhawulweni wokuvala ukuze igcinwe kahle, ukufudumeza nge-microwave kungadinga isikhathi.
Ukukhiqizwa kwenqwaba yentamo yedada, okuvamile kakhulu ukupakisha amakhasethi ukwabelana ngegesi, amagremu angu-200, amagremu angu-500, njll., uma ufuna ukudla okumnandi, futhi ngesabelo, unesikhathi ungazama futhi.
Okwamanje, ngaphezu kokupakisha nge-vacuum, ukupakisha umoya ngekhasethi, kwavela uhlobo lokupakisha ngakunye emakethe, imikhiqizo yokulungele ukudliwa yintamo yedada yonke, lokhu kwenzelwa ukwenza umkhiqizo omuhle wentamo yedada ngokusebenzisa ukupakisha kwesikhwama esifuthwayo, umgodi oqondile we-portable, ukudla intamo yedada yonke kuyajabulisa kakhulu.
Ukupakisha okukodwa kuthinta intamo yonke yedada, akudingi ukupheka okushisa okuphezulu, kwandisa impilo yeshelufu ngokusebenzisa ukwelashwa ngemisebe ye-microwave, kushintshe izindlela zendabuko zokupakisha, ukupakisha kuyindlela entsha yokupakisha.
isitatimende: lesi sihloko esivela esihlokweni esiku-sohu.
Isixhumanisi Esisheshayo
Umshini Wokupakisha