Khosi la bakha lili ndi mapuloteni olemera, ndipo ndi nyama yowonda kwambiri yoti mudye osadandaula ndi kunenepa, ndipo zokonda za khosi la bakha zimakhala ndi zokonda zosiyanasiyana, monga braise mu soya msuzi wa bakha khosi ndikuwona momwe izi zimakhalira. chinthu ndi zitatu.
asanapange khosi la bakha ayenera kunyamula khosi zopangira pokonza.
Gulani mmbuyo khosi la bakha choyamba kudula mu tiziduswa tating'onoting'ono, zilowerere m'madzi kwa maola awiri, makasitomala apakati mumadzi ochulukirapo kangapo, zilowerereni magazi anu kutuluka;
mphika wiritsani madzi, kuwonjezera ankawaviika khosi bakha, madzi otentha pambuyo anagubuduza pambuyo awiri kapena atatu mpukutu mutu bakha khosi ndi madzi ofunda pamwamba zotsalira froth ndi kuchapidwa woyera, ndi kuchita ndi zopangira.
choyamba ndi marinating bakha khosi, akhoza Wokazinga khosi bakha pambuyo woyamba kuwonjezera halogen mphika kuphika kukoma, akhoza mwachindunji kuyeretsa khosi bakha mu mphika wowira, marinades ndi moto yaing'ono simmer maola atatu pambuyo otentha, zimitsani kutentha ndiyeno kuika mkati mphika msuzi zachilengedwe ozizira, komanso ndi zotsatira za flavoring.
Mutha kudya kuti mulowe khosi la bakha.
Yokazinga bakha khosi pansi marinating bakha khosi M'malo mwake, adzapita ku halogen mphika wa yophika bakha khosi kachiwiri pambuyo Yokazinga, bakha khosi pansi, ndipo pambuyo kutentha kwambiri Yokazinga, mankhwala onunkhira kwambiri, pakhomo kwambiri khirisipi, wabwino Yokazinga bakha khosi akhoza kudya kuwaza. ndi chitowe, ufa wa chili, kulawa bwino.
3 ndi kukulunga mu soya msuzi bakha khosi, poto kuyika mafuta ophikira pang'ono, dikirani kuti agwirizane ndi Chinese prickly phulusa, tsabola, anyezi, ginger, adyo, Bay leaf, casia mwachangu onunkhira, ndiye ikani titian kunja kwa zipangizo, capsicum frutescens kupanga zosavuta, kuwonjezera kulamulira kwa khosi louma la bakha, kupanga moto kuwonjezera vinyo wophika, msuzi wa oyisitara, msuzi wa soya, shuga pang'ono, madzi akumwa okwanira, mphodza yaing'ono yamoto kwa mphindi 40, madzi kuti aume, mu mphika pamaso monga munthu kukoma kuwaza chives, coriander.
tiyeni tidye khosi la bakha ndi vacuum kulongedza, chifukwa pambuyo kutentha kutentha, nyama ndi ofewa kwambiri, palibe mutu kutafuna.
Pangani anu ndi otentha, ndi kutafuna, ngati kamodzi anapangidwa kwambiri, iwo akhoza kukhala mu kusindikiza mphamvu cryopreservation, microwave kutentha angafune nthawi.
The mtanda kupanga bakha khosi, wamba kwambiri ndi makaseti ma CD ndi kugawana ndi gasi, 200 magalamu, 500 magalamu, etc. .
pakali pano, kuwonjezera vacuum ma CD, kaseti mpweya kulongedza, komanso anaonekera mtundu wa ma CD munthu pa msika lonse bakha khosi okonzeka kudya mankhwala, ndi kupanga zabwino bakha khosi mankhwala kudzera inflatable thumba ma CD, ofukula shaft wa. kunyamulika, kudya khosi la bakha lonse ndikosangalatsa.
The single kulongedza khosi lonse bakha, palibe ntchito mkulu-kutentha kuphika, kuwonjezera alumali moyo njira ndi mayikirowevu walitsa mankhwala, anasintha miyambo ma CD, ma CD ndi mtundu watsopano wa ma CD.
mawu: nkhaniyi kuchokera m'nkhani ya sohu.
