Indlela Yokusebenzisa Umshini Wokupakisha Ama-Noodle

Ekukhiqizweni kwama-noodle amaningi, ukunemba ekuzinzeni kokupakisha kunomthelela oqondile ekusebenzeni kahle, ikhwalithi yomkhiqizo kanye nesithombe somkhiqizo. Umshini wokupakisha ama-noodle wesimanje wenziwa ngendlela yokuthi uzolinganisa, wakhe, ugcwalise futhi uvale ngokuzenzakalelayo kanye nokunciphisa ukuphuka kanye nokuchithwa kwezinto.

Kodwa ukuhambisana kokusebenza kudinga ukuthi ukusebenza kusebenze kahle futhi kulawulwa. Lo mhlahlandlela uchaza ukusetshenziswa komshini wokupakisha ama-noodle nokuthi usebenza kanjani, kuqala ngokulungiselela bese uqeda ngokuhlolwa kwekhwalithi, njengomkhuba wangempela endaweni yokukhiqiza. Qhubeka ufunda ukuze ufunde kabanzi.

Ukulungiselela Nokusetha Ngaphambi Kokusebenza

Ngaphambi kokuqala noma yikuphi ukupakisha, ukulungiselela kuqinisekisa umkhiqizo ozinzile futhi kuvimbela isikhathi sokungasebenzi esingagwenywa.

◆ Ukulungela Komkhiqizo Nokuhlolwa Kwezinto Ezibalulekile

Ngaphambi kokuba kudluliselwe emshinini, ama-noodle kufanele abe nobude obufanayo futhi omile. Umswakama omningi uholela ekuqhekekeni kanye nokuqhekeka kwentambo kuholela ekuqhekekeni okwengeziwe ngesikhathi sokudla. Abasebenzi kufanele:

• Qinisekisa ukuthi amazinga omswakama we-noodle ahambisana nemingcele yomklamo womshini
• Hlola ifilimu lokupakisha ukuze libone ukuthi liqinile futhi lihambisana kahle yini ne-roll
• Qinisekisa ukuthi amabhokisi noma izikhwama ziyahlangabezana nokubekezelelana okulinganiselwe

Lokhu kuhlola kuvimbela ukuphazamiseka kokudla kanye nokwehluleka kokuvala kamuva ekukhiqizeni.

◆ Ukuhlolwa Kokuphepha Komshini

Ukuhlolwa kokuphepha konke kuvikela kokubili opharetha kanye nemishini. Izingidi ezixhumene, izitobhi eziphuthumayo kanye neziqaphi kufanele zisebenze kahle. Hlola izibambo ezikhululekile, amabhande aqhekekile kanye nokuvuza komoya ohamba emoyeni. Ukuhlolwa kokuxhumeka kwamandla kanye nokufakwa phansi kumele kwenziwe ngaphambi kokuqala ukuvimbela amaphutha okulawula noma ukuvalwa okungalindelekile.

◆ Ukusethwa kwepharamitha

Izilungiselelo ezifanele zamapharamitha zibalulekile. Ubude besikhwama, isisindo esiqondiwe, izinga lokushisa lokuvala kanye nengcindezi yokuvala kufanele kufane nohlobo lwama-noodle kanye nefilimu yokupakisha. Izindawo ezimbi zizoholela ekungalinganini kwesikhwama noma ekuvaleni okubi. Njalo faka izindlela zokupheka eziqinisekisiwe ohlelweni lokulawula bese ulungisa kahle ngesikhathi sokuhlolwa.

Isakhiwo Semishini Nezingxenye Eziyinhloko

Ukuqonda isakhiwo somshini kusiza abaqhubi ukuthi baxilonge izinkinga ngokushesha futhi basebenze kahle.

✔ Uhlelo Lokudla

Uhlelo lokuphakela ludlulisela ama-noodle kusuka ekucutshungulweni okuphezulu kuya endaweni yokupakisha. Ama-conveyor athambile noma ama-feeder okudlidliza ayathandwa ukuze kuncishiswe ukuphuka. Ijubane lokuphakela kumele lihambisane nomthamo wokulinganisa ongezansi. Ukondla ngokweqile kubangela ukuminyana, kuyilapho ukondla okunganele kunciphisa ukudlula.

✔ Iyunithi Yokukala/Yokugcwalisa

Iyunithi yokukala ilinganisa izingxenye eziqondile ngaphambi kokugcwalisa. Isisindo samakhanda amaningi sivame ukusetshenziswa kuye ngezidingo zokukhipha. Ukulinganisa okuvamile kuqinisekisa ukunemba futhi kunciphisa ukunikezwa. Ukulinganisa okuzinzile kuncike ekugelezeni kwama-noodle okuqhubekayo kanye nokulawula ukudlidliza.

✔ Uhlelo Lokwakha Nokuvala Izikhwama

Lolu hlelo lwakha ifilimu ibe yizikhwama, luzigcwalise, bese luvala ingxenye ephezulu nengezansi. Ukulandelela ifilimu okufanele kanye nokulawula ukucindezeleka kubalulekile. Ukuvala imihlathi kumele kugcine izinga lokushisa kanye nengcindezi efanayo ukuqinisekisa ukuthi izivalo ziqinile, zihlanzekile ngaphandle kokushiswa kwefilimu.

✔ Uhlelo Lokulawula kanye Nezinzwa

Uhlelo lokulawula luvumelanisa zonke izingxenye. Izinzwa ziqapha ubude besikhwama, ukuba khona komkhiqizo, kanye nendawo yokuvala. Izinzwa ezinephutha zivame ukubangela ukungalungi noma ukumiswa. Ukuhlolwa okuvamile kugcina izimpawu zempendulo zithembekile futhi zisabela.

Izinqubo Zokusebenza Ezijwayelekile

Umshini wokupakisha ama-noodle usebenza kahle kakhulu uma abaqhubi belandela inqubo efanayo yokuqalisa nokusebenza. Ukulahlekelwa yizinyathelo kungabangela ukwehluleka kokuvala, ukuhlukahluka kwezisindo kanye nokuchitha isikhathi sokukhiqiza okungadingekile. Okokuqala, vula umshini bese uvumela uhlelo ukuthi luzihlole.

Isinyathelo esilandelayo ukusebenzisa umshini ngomjikelezo omfushane owomile ukuze uhlole ukushelela kokudla kwefilimu, ukunyakaza komhlathi wokuvala, kanye nokuqondana kokusika. Ngaphambi kokuba kuqale ukukhiqiza, qinisekisa ukuthi izilungiselelo ezilandelayo zilungile:

Uma imingcele isisethiwe, faka ama-noodle kancane esikhundleni sokuwapha ngesivinini esigcwele ngokushesha. Lokhu kunciphisa ukuphuka komkhiqizo futhi kuvimbele ukuvaleka kwe-funnel yokugcwalisa. Ngesikhathi sokuqala kokukhiqiza, hlola amaphakethe amaningana ngokucophelela. Gxila ku:

Kudingeka ukulungisa ipharamitha eyodwa ngesikhathi uma kwenzeka ukulungiswa. Ngisho nokulungiswa okuncane kuqinisekisa inqubo yokuzinzisa ukupakishwa, ngaphandle kokuphazamisa ukuvumelanisa.

Ukuxazulula Izinkinga Zokusebenza Ezivamile

Ngisho nomshini wokupakisha ama-noodle olungiselelwe kahle ungabhekana nezinkinga ngesikhathi sokusebenza kwansuku zonke. Izinkinga eziningi zihlotshaniswa nokungazinzi kokudla, amaphutha okulandelela ifilimu, noma ukungcola kokuvala.

Uhlelo Lokulungisa Lomphumela Ozinzile

Ukuze kugcinwe umshini wokupakisha ama-noodle, ukulungiswa kokuvimbela kuyadingeka ngoba ama-noodle abangela uthuli nezingcezu eziqoqana ngokushesha.

Ukulungiswa Kwansuku Zonke:

Ekupheleni kweshifti ngayinye, opharetha kufanele:

Ukulungiswa Kwamasonto Onke:

Ukuhlolwa kwamasonto onke kufanele kugxile ekugugeni nasekuhleleni:

Ukushintsha Okuhleliwe:

Ukuze kuncishiswe isikhathi sokungasebenzi esingalindelekile, kushintshwa izingxenye ezinkulu ezigugayo njengezivalo zokuvala, iteyipu ye-Teflon kanye nama-cutter blades ngesikhathi esibekiwe. Ukulungiswa kwenqubo kunikeza umphumela ozinzile kanye nokusebenza kokuvala okuqhubekayo kanye nokwandisa impilo yomshini.

Ukulawulwa Kwekhwalithi Nokuhambisana Nokukhiqiza

Ukulawulwa kwekhwalithi kuqinisekisa ukuthi ama-noodle apakishiwe ahlangabezana nokulindelwe yimakethe kanye nomthetho.

◆ Ukuhlolwa Kobuqotho Bokuvala

Hlola izivalo ngokubona bese wenza izivivinyo zokudonsa njalo. Izivalo eziqinile nezifanayo zivimbela ukuvuza ngesikhathi sokuthuthwa nokugcinwa.

◆ Ukunemba Kwesisindo Nokuphathwa Kokwenqaba

Qinisekisa isisindo sephakheji ngezikhathi ezithile. Izinhlelo zokulahla kufanele zisuse amaphakethe anesisindo esingaphansi noma esingaphezu kwesisindo ngokuzenzakalelayo, zigcine ukuhambisana ngaphandle kokungenelela ngesandla.

◆ Izindinganiso Zokubukeka Kokupakisha

Izikhwama kumele zihlanzeke, zigxile phakathi, futhi zingabi nemibimbi. Ukubukeka okuhlala njalo kuqinisa ukwethembeka komkhiqizo futhi kwenza kube lula ukufaka amakhathoni phansi.

Isiphetho

Ukusebenzisa umshini wokupakisha ama-noodle ngempumelelo kudinga ukulungiswa okuqhubekayo, ukulawulwa kwepharamitha okulungile, kanye nokuhlolwa kwekhwalithi okuhlelekile. Kodwa-ke, umkhiqizo ozinzile wesikhathi eside ubuye uncike ekukhetheni imishini eyakhelwe isivinini, ukunemba, kanye nokuphathwa komkhiqizo okubuthakathaka.

I-Smart Weight ingumkhiqizi wemishini yokupakisha emhlabeni wonke eyasungulwa ngo-2012 ukuze inikeze amakhasimende ayo imishini yokulinganisa nokupakisha ezenzakalelayo emazweni angaphezu kwama-50. Njengoba iyinkampani ethengisa izikali zamakhanda amaningi, izinhlelo ze-VFFS kanye nemigqa ephelele yamaphakheji, i-Smart Weight ingasiza abakhiqizi bama-noodle ukuthi basebenze kahle noma bachithe imali encane futhi bagcine amaphakheji afanayo.

Udinga ukuthuthukisa umugqa wakho wokupakisha ama-noodle noma unezinkinga zokusebenza? Xhumana nathi futhi uthole ukuthi i-Smart Weigh ingakusiza kanjani ukupakisha ukudla kwakho futhi uklame uhlelo oluhambisana nezidingo zakho zokukhiqiza.

Imibuzo Evame Ukubuzwa

Umbuzo 1. Ngingakunciphisa kanjani ukuphuka kwama-noodle ngesikhathi sokudla kanye nokupakisha?

Impendulo: Nciphisa amandla okudlidliza, amaphuzu okudlulisa abushelelezi, futhi uvumelanise isivinini sokudla nomthamo wokulinganisa. Umswakama ohlala njalo wama-noodle nawo unciphisa ingozi yokuphuka.

Umbuzo 2. Yini ebangela ubude besikhwama obungaguquki noma ukungahleleki kahle, futhi kungalungiswa kanjani?

Impendulo: Ukushelela kwefilimu, ukulinganiswa okungalungile kwenzwa, noma ukucindezeleka okungalingani kuyizimbangela ezivamile. Lungisa kabusha ukulandelela ifilimu, lungisa kabusha izinzwa, bese uqinisekisa izilungiselelo ezifanele zokucindezeleka ngaphambi kokuqalisa kabusha ukukhiqiza.