Yaya Ake Cike Chips?

Chips shine abin ciye-ciye da aka fi so ga mutane da yawa tun ranar da aka gano guntu a matsayin abun ciye-ciye kuma an ƙirƙira su, kowa ya ƙaunace su. Wataƙila akwai ƴan mutane waɗanda ba sa son cin guntu. A yau kwakwalwan kwamfuta suna zuwa da nau'i da siffofi da yawa, amma tsarin yin guntu iri ɗaya ne. Wannan labarin yana jagorantar ku ta hanyar yadda ake juya dankali zuwa guntu mai kauri.

Tsarin Kera Chips

Daga filayen, lokacin da dankali ya isa masana'antar masana'anta, dole ne su wuce gwaje-gwaje daban-daban waɗanda gwajin "Quality" shine fifiko. Ana gwada duk dankali a hankali. Idan kowane dankalin turawa yana da lahani, mafi kore, ko kamuwa da kwari, ana jefar dashi.

Kowane kamfani da ke kera guntu yana da nasa ƙa'idar ɗaukar kowane dankalin turawa a matsayin lalacewa kuma ba za a yi amfani da shi don yin guntu ba. Idan wani Xk.g yana ƙaruwa da nauyin dankalin da ya lalace, to ana iya yin watsi da dukan manyan motocin da ke ɗauke da dankalin.

Kusan kowane kwandon yana cike da dankalin dozin rabin dozin, kuma waɗannan dankalin ana huda su da ramuka a tsakiya, wanda ke taimaka wa mai yin burodi ya lura da kowane dankali a duk lokacin da ake aiwatar da shi.

An ɗora dankalin da aka zaɓa a kan bel ɗin motsi tare da ƙaramar girgiza don kare su daga lalacewa da kiyaye su cikin gudana. Wannan bel ɗin jigilar kaya yana da alhakin ɗaukar dankali ta hanyar masana'anta daban-daban har sai an juya dankalin zuwa guntu mai kauri.

Masu zuwa wasu matakai ne da ke cikin tsarin yin guntu

Rushewa da bawo

Mataki na farko don yin ƙullun ƙullun shine a kwasfa dankalin kuma a tsaftace tabo daban-daban da sassan da suka lalace. Don bawon dankalin turawa da cire tabo, ana sanya dankalin a kan madaidaicin maɗauran dunƙulewa. Wannan dunƙule mai ƙarfi tana tura dankalin zuwa bel ɗin isarwa, kuma wannan bel ɗin yana zazzage dankalin kai tsaye ba tare da lalata su ba. Da zarar an bare dankali lafiya, sai a wanke shi da ruwan sanyi don cire ragowar fatar da ta lalace da koren gefuna.

Yankewa

Bayan kwasfa da tsaftace dankali, mataki na gaba shine yanke dankali. Matsakaicin kauri na yanki na dankalin turawa shine (1.7-1.85 mm), kuma don kula da kauri, ana ratsa dankali ta cikin matsi.

Mai bugawa ko ginshiƙi yana yanke waɗannan dankali bisa ga daidaitaccen kauri. Sau da yawa waɗannan dankali ana yanka su a kai tsaye ko kuma a cikin surar da aka yi da su saboda nau'i daban-daban na ruwa da mai yanka.

Maganin Launi

Matsayin maganin launi ya dogara da masana'antun. Wasu kamfanoni masu yin kwakwalwan kwamfuta suna son kiyaye kwakwalwan kwamfuta suna kama da gaske kuma na halitta. Don haka, ba sa yin pigment guntunsu.

Launi kuma na iya canza ɗanɗanon guntu, kuma yana iya ɗanɗano ɗanɗano.

Sa'an nan kuma yankan dankalin turawa suna tsomawa a cikin maganin don kiyaye taurinsu da kuma ƙara wasu ma'adanai.

Soya da Gishiri

Hanyar da ta biyo baya wajen yin ƙwanƙwasa ƙwanƙwasa ita ce jiƙa ƙarin ruwa daga yankan dankalin turawa. Ana wuce waɗannan yanka ta cikin jet ɗin da aka rufe da man girki. Ana kiyaye zafin mai a koyaushe a cikin jet, kusan kusan 350-375 ° F.

Sa'an nan kuma ana tura su a hankali a gaba, sannan a yayyafa gishiri daga sama don ba su dandano na halitta. Matsakaicin adadin yayyafa gishiri akan yanki shine 0.79 kg kowace 45kg.

Sanyaya da Rarraba

Hanya na ƙarshe na yin kwakwalwan kwamfuta shine adana su a wuri mai aminci. Duk yankakken dankalin turawa mai zafi da gishiri ana fitar da su ta bel ɗin raga. A cikin tsari na ƙarshe, ƙarin mai daga yanka yana jiƙa tare da wannan bel ɗin raga ta hanyar sanyaya.

Da zarar an cire duk ƙarin mai, guntu yankan suna kwantar da hankali. Mataki na ƙarshe shine fitar da kwakwalwan kwamfuta da suka lalace, kuma suna bi ta hanyar na'ura mai ba da hanya tsakanin hanyoyin sadarwa, wanda ke da alhakin fitar da guntuwar da suka kone da kuma cire ƙarin iskar da ke shiga cikin su yayin bushewar waɗannan yankan.

Shirye-shiryen Farko na Chips

Kafin fara shirin shiryawa, guntuwar gishiri sun shiga cikin injin marufi kuma dole ne su wuce ta na'urar auna yawan kai ta bel mai ɗaukar kaya. Babban manufar ma'auni shine tabbatar da cewa kowace jaka tana cikin madaidaicin iyakar da aka yarda ta amfani da madaidaicin haɗe-haɗe na kwakwalwan kwamfuta masu nauyi da ke wucewa.

Da zarar an shirya guntu a ƙarshe, lokaci yayi da za a shirya su. Kamar masana'anta, tsarin tattarawar kwakwalwan kwamfuta yana buƙatar daidaito da ƙarin hannu. Mafi yawa ana buƙatar injin tattara kaya a tsaye don wannan marufin. A cikin marufin farko na kwakwalwan kwamfuta, fakitin kwakwalwan kwamfuta 40-150 an cika su a ƙarƙashin daƙiƙa 60.

An yi siffar fakitin guntu ta hanyar reel na fim ɗin marufi. Salon fakiti na gama-gari don kayan ciye-ciye na chips shine jakar matashin kai, vffs za su yi jakar matashin kai daga fim ɗin nadi. Ana jefa guntu na ƙarshe a cikin waɗannan fakiti daga ma'aunin nauyi da yawa. Sa'an nan kuma ana matsar da waɗannan fakitin gaba kuma a rufe su ta hanyar dumama kayan marufi, kuma wuka ta yanke tsayin su.

Kwanan Tambarin Chips

Firintar ribbon yana cikin vffs na iya buga kwanan wata mafi sauƙi don ambaton cewa yakamata ku ci guntu kafin takamaiman kwanan wata.

Shirya na biyu na Chips

Bayan an yi fakitin guda ɗaya na chips/crisps, ana tattara su cikin fakiti masu yawa, kamar lokacin da aka cushe su cikin akwatunan kwali ko trays don wucewa azaman fakitin hade. Marufi da yawa ya haɗa da tattara fakiti ɗaya a cikin 6s, 12s, 16s, 24s, da sauransu, ya danganta da buƙatun wucewa.

Hanyar tattara kayan inji a kwance ta bambanta kaɗan da ta farko. Anan, kamfanoni masu yin kwakwalwan kwamfuta na iya ƙara dandano daban-daban a jere a cikin fakiti daban-daban. Wannan tsari na iya adana ton na lokaci don kamfanonin kera guntu.

Akwai injunan tattara kayan guntu daban-daban, amma idan kuna neman wani abu tare da sabbin kayan aikin ci gaba, to injin tattara guntu guda goma shine mafi kyawun zaɓi. Kuna iya shirya fakitin guntu guda goma a jere ba tare da bata lokaci ba. Ba wai kawai zai ƙara haɓaka kasuwancin ku ba amma kuma zai adana lokaci.

A taƙaice, yawan amfanin ku zai ƙaru da 9x kuma ya zama mai tsada sosai. Girman jakar al'ada da za ku samu ta wannan injin marufi na kwakwalwan kwamfuta zai zama 50-190x 50-150mm. Kuna iya samun nau'ikan marufi iri biyu Jakunkuna Pillow Bags da Gusset Bags.

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