Kunyangwe nyama yacho ichidhura gore rino, asi ndinoda kuva nyama yakagochwa inoyamwisa nguruve chan chan iwe!

Nguruve yakakangwa inoyamwisa ndiro ndiro inozivikanwa zvikuru. Nguruve yakakangwa inoyamwisa yakagadzirwa pamusoro kuita nguruve inoyamwisa sechinhu chikuru, inofanira kunge iri muchikafu chekare cheBeijing chinonaka nezvimwe; Yakapfuma, inyanzvi mukubika pakudya. Zvadaro inoyambuka ichienda kumaruwa, uye inyanzvi yeGuangzhou, muGuangdong barbecue yevanozivikanwa vekuChina nevekune dzimwe nyika, chikafu ichi chinoshamisa.

Kugochwa Kuonekwa kwenguruve inoyamwisa ine ruvara rutsvuku, yakatsetseka segirazi, yakakangwa, nyama yakapfava, inonaka inotapira uye haina mafuta, usati wanzwisisa tsika yenguruve inoyamwisa yakagochwa, tanga watarisa kwakabva chikafu, nyaya yekudya inonaka, unoedzawo.

Ngano yenyanzvi dzekare, kune kuvhima kunoitirwa nguruve dzemusango kuti dzirarame. Mudzimai wake akamuberekera mwanakomana, uye akatumidza kuti mambo wemoto. Mwanakomana akakura gare gare, vabereki vachivhima nguruve zuva nezuva, mwanakomana ari kumba achidya.

chengetai nguruve diki.

Rimwe zuva, mambo netsaona akatora chidimbu chedombo, akadzima moto ndokurova dzimba dzenguruve dziri pedyo nedenderedzwa, pakarepo pfari dzemoto, dzakapfurwa neuswa ndokukonzera moto. Mambo wemoto anoziva kuti mwana chii panyika

mwanakomana, uye vasina kuona chero chinhu chinonakidza panguva dzakajairika, vanoona imba yakapfurwa nehuswa ichitsva, havangotyi chete, asi vanonzwa kufara zvikuru uye kushamisika kunzwa uswa husati hwapiswa nemakaka nenguruve.

kumisa nguruve idzodzo kuchema, izvi zvakakonzerwa nemoto wamambo pachake wakadzima moto. Ipapo, kunhuhwirira kure nekutsva matongo kumeso. Chii chinotapira kudaro? Tora moto wakavhurika wamambo akasiyana-siyana, tevera kuravira, kuti uwane mifananidzo yake, wakashamisika kuwana kuti kunhuhwirira kunokwezva kubva pakupisa ganda, kwakabikwa munguruve diki. Kuti ruvara nekupenya kwekukoka, vanhu vandinotoita moto wamambo akarembera Krisimasi mamita matatu.

Haakwanise kubatsira neruoko rwake kusimudza gumbo renguruve, ganda renguruve rakaita seriri kurira mafuta akasimba, akabva akurumidza kuburitsa, ndokunanzva minwe yake inopisa, zvinoshamisa kuti akaravira kunaka kwerunako.

Vabereki vemambo wemoto vadzoka, vanoona nguruve ichidurura madota, nguruve dzese dzakapiswa kusvika dzafa, vaida kushevedzera mambo wemoto kuti vabvunze, asi vanoona mambo wemoto achipa baba chikafu chinonaka pa barbecue JiaoHong nguruve yakagochwa inonaka, inonhuhwirira zvinoshamisa. Baba havana kupomera mwanakomana, asi vachifara kusvetuka, mwanakomana akagadzira nzira itsva dzekudya nyama yenguruve! Zvinonzi mhuka dzevanhu dzekutanga dzakabikwa dzinonaka dziri kutanga ikozvino.

Zvinyorwa zvekare zvakapfuudzwa kubva kuchizvarwa kuenda kune chimwe chizvarwa, nguruve yakagochwa nhasi yatove inovandudza nzira yekubika, uye mukuru akanaka kwazvo, yava chikafu chinozivikanwa cheChinese chepasi rose.

Kugadzira nguruve yakagochwa Kuyamwisa zvinhu zvekugadzira:

a (nguruve diki inoyamwisa 3000 g) 。 Munyu 200 g, 100 g shuga, 5 g anise powder, five-spice powder 10 gramu, mukaka 25 gramu, 25 gramu sesame paste, 50 g shuga, 5 g gariki, 25 gramu mbishi upfu, fenjiu 7 gramu, shuga mvura chiyero chakakodzera maitiro ekugadzira:

Ichabereka nguruve inoyamwa yakakamurwa kubva mukamuri remukati, muviri wenguruve wakaita sandara, wobva wacheka pfupa rechitatu nerechina, wobvisa nhengo dzese dzembabvu nembabvu dzefeni kumativi ese, uropi hwenguruve, wochera shaya dzako nebanga rimwe chete. Tora magiramu 125 ezvinonhuwira pamwe chete ne lumen yenguruve, isa marinate kwemaminitsi makumi matatu nesimbi, wozoomesa mushure mekudonha, wozowedzera kunhuhwirira kwezvinonhuwira zvese neshuga nekusanganisa mvura, pamwe chete ne lumen, isa marinate kwemaminitsi makumi maviri gare gare, nemvura inopisa zvakare wozora muviri wenguruve kuti uve wakaoma.

Ichapisa zvikuru kana yanyatsobuda zvakanaka, ine shuga yemushonga, zvimiti, inotsigira dumbu renguruve, makumbo ekumashure usati washandisa amburera yehuni yakachinjika, pamwe nekubata-bata zvakanaka.

Wakabatidza moto wemarasha, wakagadzirirwa zvese zvisati zvaitika uye mushure memapombi maviri, nguruve ndokugadzira chiuno mushure mekubheka ChengYan tsono tsvuku, wobva waisa mafuta emuriwo muguchu renguruve, wozoshandura chitofu kuti chive ganda renguruve rakagochwa, uchichinja forogo kuti ive chirwere chikuru kunyange panguva imwe chete, kuyera tsvuku hombe kunova kunguruve. Zvigaro pamusoro pazvo zvinowanzo fukidza ne satin tsvuku, mubiki akafukidza dehwe pachena.

Pari zvino hupenyu hunokurumidza, senge munyika yekune imwe nyika kana kuti isina kunaka, haugone kudya nyama yakagochwa inonaka. Nguruve inoyamwisa, kurongedza vacuum kana kurongedza gasi renyama yakagochwa. Nguruve inoyamwisa inzira inokurumidza yeshamwari, iyi inzira yakanaka yekubika nguruve inoyamwisa kuburikidza nekurongedza vacuum zvakare kuburikidza nekubika kwakanyanya kuti iwedzere hupenyu hwesherufu, kuzadzisa chinangwa chekuchengetedza kwenguva refu;

kana kushandisa gasi pakurongedza, chengetedza nyama yakagochwa inoyamwisa, inoiswa mu microwave uye kuwedzera hupenyu hwebasa rayo.